Peanut Sauce II
Ingredients 1/4 cup vegetable oil 1 cup chopped onion 2 cloves garlic, minced 2 tablespoons minced fresh ginger root 1 … Continue reading Peanut Sauce II
Ingredients 1/4 cup vegetable oil 1 cup chopped onion 2 cloves garlic, minced 2 tablespoons minced fresh ginger root 1 … Continue reading Peanut Sauce II
Ingredients 1/2 cup butter 2 egg yolks 1 tablespoon lemon juice 1 tablespoon milk Salt and ground black pepper to … Continue reading One-Minute Hollandaise Sauce
Ingredients 1/2 cup low-sodium canned chicken broth 2 tablespoons coarse-grain mustard 2 tablespoons heavy cream Directions Combine broth and mustard … Continue reading Mustard-Cream Pan Sauce
Ingredients 1/4 cup unsweetened cocoa 1 teaspoon white sugar 1/4 cup milk 1 tablespoon butter Directions In a microwave-safe bowl, … Continue reading Chocolate Banana Split Drizzle
Ingredients 1 teaspoon olive oil 1 tablespoon minced garlic 1 (15 ounce) can sliced peaches, drained 1 cup ketchup 1/4 … Continue reading Peach-Jalapeno Barbeque Sauce
Ingredients 5 tablespoons olive oil 2 onions, chopped 2 tomatoes, sliced 1 teaspoon minced fresh ginger root 1 teaspoon garlic, … Continue reading Quick Cantonese Sauce
Ingredients 3 tablespoons champagne vinegar 1 tablespoon pomegranate juice 1/2 shallot, minced 1/2 teaspoon fresh cracked pepper 1 pinch white … Continue reading Holiday Pomegranate Mignonette