Hot and Creamy Jalapeno Corn Dip
Ingredients 1 (8 ounce) package cream cheese 1/4 cup butter 1 (15.25 ounce) can whole kernel corn, drained 2 jalapeno … Continue reading Hot and Creamy Jalapeno Corn Dip
Ingredients 1 (8 ounce) package cream cheese 1/4 cup butter 1 (15.25 ounce) can whole kernel corn, drained 2 jalapeno … Continue reading Hot and Creamy Jalapeno Corn Dip
Ingredients 1 (15 ounce) can black beans, rinsed and drained 1 teaspoon vegetable oil 1/2 cup chopped onion 2 cloves … Continue reading Tex Mex Black Bean Dip
Ingredients 1 (8 ounce) package cream cheese, softened 1 (8 ounce) container sour cream 1 (1 ounce) package ranch dressing … Continue reading Baked Potato Dip II
Ingredients 8 ounces crumbled feta cheese 1 (2.25 ounce) can chopped black olives 1 tomatoes, seeded and chopped 3 green … Continue reading Greek Salad Dip
Ingredients 1 pound blue cheese 1/2 cup unsalted butter, softened 1/3 cup port wine 1 1/2 cups chopped walnuts Directions … Continue reading Blue Cheese, Port, and Walnut Spread
Ingredients 2 cups shredded Cheddar cheese 1 (4 ounce) jar chopped pimentos, drained 1 teaspoon garlic powder, or to taste … Continue reading John’s Pimento Cheese Spread
Ingredients 2 poblano peppers, halved lengthwise and seeded 2 Anaheim peppers, halved lengthwise and seeded 1 fresh jalapeno pepper, halved … Continue reading Queso (Cheese) Dip