Laura’s Maryland Crab Cakes
Ingredients 1 egg 1 tablespoon Worcestershire sauce 1 tablespoon mayonnaise 1 tablespoon dried parsley flakes 1 teaspoon seafood seasoning (such … Continue reading Laura’s Maryland Crab Cakes
Ingredients 1 egg 1 tablespoon Worcestershire sauce 1 tablespoon mayonnaise 1 tablespoon dried parsley flakes 1 teaspoon seafood seasoning (such … Continue reading Laura’s Maryland Crab Cakes
Ingredients 1 large egg 2 tablespoons mayonnaise 1 teaspoon Dijon mustard 1/2 teaspoon Worcestershire sauce 1/4 teaspoon hot pepper sauce … Continue reading Paleo Maryland Crab Cakes
Ingredients 1 lemon lemon, zested 1 teaspoon mustard powder 1 teaspoon seafood seasoning (such as Old Bay) 1 teaspoon onion … Continue reading Fabienne’s ‘Black-Eyed’ Crab Cakes
Ingredients Deviled Crab Cakes: 3 tablespoons butter 1 cup finely chopped onion 1/3 cup finely chopped celery 1/4 cup finely … Continue reading Deviled Crab Cakes on Mixed Greens with Ginger-Citrus Vinaigrette
Ingredients 8 saltine crackers, finely crushed 2 tablespoons mayonnaise 1/2 teaspoon Dijon mustard 1/2 teaspoon seafood seasoning (such as Old … Continue reading Chef John’s Crab Cakes
Ingredients 1 pound crabmeat, shredded 1 1/2 tablespoons dry bread crumbs 2 teaspoons chopped fresh parsley salt and pepper to … Continue reading Maryland Crab Cakes II
Ingredients 1 1/8 cups crushed saltine crackers 1 cup mayonnaise 1 teaspoon prepared brown mustard 1/4 cup chopped onion 1 … Continue reading Maryland Crab Cakes III