Ingredients 1 (15 ounce) can black beans, rinsed and drained 1 teaspoon vegetable oil 1/2 cup chopped onion 2 cloves … Continue reading Tex Mex Black Bean Dip

Ingredients 8 ounces crumbled feta cheese 1 (2.25 ounce) can chopped black olives 1 tomatoes, seeded and chopped 3 green … Continue reading Greek Salad Dip

Ingredients 1 small red onion, chopped 4 large red bell pepper, coarsely chopped 2 tomatoes, cut into wedges 1 jalapeno … Continue reading Warm Pepper Dip

Ingredients 2 cups chopped Vidalia onion 1 cup mayonnaise 2 cups shredded provolone cheese Directions Preheat the oven to 350 … Continue reading Provolone Onion Dip

Ingredients 1 tablespoon butter, or as needed 1 1/4 cups chopped sweet onion (such as Vidalia) 2/3 cup mayonnaise 2 … Continue reading Vidalia® Onion Dip

Ingredients 1 (15 ounce) can chili 1 (8 ounce) package cream cheese, cubed 2 (8 ounce) packages shredded mozzarella cheese … Continue reading Cheesy Chili Dip II

Ingredients 1 egg, lightly beaten 1 cup mayonnaise 1/8 teaspoon ground black pepper 3 cups finely shredded Cheddar cheese 1 … Continue reading Appetizer Cheese Bake