Jambalaya I
Ingredients 2 cups diced ham 2 onion, chopped 2 stalks celery, diced 1 green bell pepper, chopped 2 (14.5 ounce) … Continue reading Jambalaya I
Ingredients 2 cups diced ham 2 onion, chopped 2 stalks celery, diced 1 green bell pepper, chopped 2 (14.5 ounce) … Continue reading Jambalaya I
Ingredients 8 skinless, boneless chicken breast halves – diced 6 cups chicken broth 3 cups long grain white rice 1 … Continue reading Man Pleasin’ Jambalaya
Ingredients 1/2 cup butter 1 large onion, diced 1 large green bell pepper, chopped 4 stalks celery, chopped 4 cloves … Continue reading Oven Baked Jambalaya
Ingredients 1 (2 to 3 pound) whole chicken, cut into pieces 1 pound smoked sausage, sliced 3 green bell peppers, … Continue reading Jambalaya II
Ingredients 1 tablespoon vegetable oil, or as needed 1 pound kielbasa (Polish) sausage, halved lengthwise and sliced 1/2 sweet onion … Continue reading Quinoa Jambalaya
Ingredients 1 tablespoon olive oil 2 large onions, chopped 2 (14.5 ounce) cans stewed tomatoes, drained 2 boneless chicken breast … Continue reading Jenny’s Jambalaya
Ingredients 2 tablespoons olive oil 1 onion, diced 1 green bell pepper, diced 4 cloves garlic, minced 1 pound fully … Continue reading Jambalaya In a Jiffy