Ingredients 4 slices bacon 1 (1 pound) fillet salmon, cut into 2 portions 1 tablespoon olive oil 1/3 cup mayonnaise … Continue reading Grilled Salmon Sandwich with Dill Sauce

Ingredients 2 tablespoons margarine, melted 2 teaspoons all-purpose flour 1 (16 ounce) can canned salmon, skin and bones removed 6 … Continue reading Mom’s Baked Salmon

Ingredients 4 (6 ounce) salmon fillets 1 cup cider vinegar 1/2 cup olive oil 1/4 cup honey 2 tablespoons bottled … Continue reading Ginger Chili Citrus Salmon

Ingredients 1/2 cup white wine vinegar 1 1/2 tablespoons Dijon mustard 1 tablespoon lemon juice 1 tablespoon Italian seasoning 4 … Continue reading Salmon with Dijon Vinaigrette

Ingredients 2 eggs 1 1/2 tablespoons milk 1 pinch herbes de Provence, or to taste 2 tablespoons butter 4 slices … Continue reading Smoked Salmon French Toast Sandwich

Ingredients 1/4 cup brown sugar 1/4 cup olive oil 1/4 cup soy sauce 2 teaspoons lemon pepper 1 teaspoon dried … Continue reading Heather’s Grilled Salmon

Ingredients 4 wooden skewers 1 (1 pound) fillet salmon 1/4 cup barbecue sauce, or as needed 1 mango – peeled, … Continue reading BBQ Salmon and Fruit Skewers