Jacky’s Fruit and Yogurt Muffins
Ingredients 2 cups all-purpose flour 1 cup white sugar 1 teaspoon baking soda 1 teaspoon baking powder 1 (8 ounce) … Continue reading Jacky’s Fruit and Yogurt Muffins
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Grandma Sheets’ Sugar Cookies
Ingredients 2 cups white sugar 1 cup shortening 2 teaspoons baking powder 1 teaspoon ground nutmeg 3 eggs 1 cup … Continue reading Grandma Sheets’ Sugar Cookies
Quick Reuben Pasta Salad
Ingredients 1 (16 ounce) package bow-tie pasta 4 ounces shredded corned beef 4 ounces sauerkraut 3 ounces shredded Swiss cheese … Continue reading Quick Reuben Pasta Salad
Chef John’s Falafel
Ingredients 1 cup dry garbanzo beans 1/2 yellow onion, diced 1/2 cup chopped fresh flat-leaf parsley 4 cloves minced garlic … Continue reading Chef John’s Falafel
Quinoa Summer Salad
Ingredients 4 cups water 1 cup white quinoa 1 cup red quinoa 1 1/2 large red onions, chopped 1 red … Continue reading Quinoa Summer Salad
Chef John’s Fisherman’s Pie
Ingredients For potato crust: 3 russet potatoes, peeled and cut into chunks 3 tablespoons butter 1 pinch freshly grated nutmeg … Continue reading Chef John’s Fisherman’s Pie
Honey and Ginger Chicken
Ingredients 2 tablespoons olive oil 2 large boneless, skinless chicken breasts, cubed 1/4 cup honey 2 tablespoons finely chopped ginger … Continue reading Honey and Ginger Chicken