Northwest Fried Razor Clam Fillets
Ingredients 4 eggs 1 tablespoon hot pepper sauce (such as Tabasco) Salt and ground black pepper to taste 2 cups … Continue reading Northwest Fried Razor Clam Fillets
Ingredients 4 eggs 1 tablespoon hot pepper sauce (such as Tabasco) Salt and ground black pepper to taste 2 cups … Continue reading Northwest Fried Razor Clam Fillets
Ingredients 4 cubes chicken bouillon 4 cubes beef bouillon 2 cups boiling water 1 cup dry red wine 1 teaspoon … Continue reading Marinated Mushrooms
Ingredients 6 tablespoons unsalted butter 1 1/2 cups chopped onions 1 1/2 cups chopped celery 4 cups water 8 potatoes, … Continue reading Cheesy Potato Soup II
Ingredients 2 pounds sea scallops 1/2 cup all-purpose flour 4 teaspoons ground black pepper 4 teaspoons garlic powder 2 teaspoons … Continue reading Jim’s Balsamic Scallops
Ingredients Pound Cake: 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup unsalted butter, room … Continue reading Grilled Strawberry Shortcake with Sweet Cream
Ingredients 6 cups baked potatoes — peeled, cooled and riced 6 eggs 1 teaspoon salt 2 cups all-purpose flour 3 … Continue reading Potato Dumplings
Ingredients 2 tablespoons butter 2 large onions, diced 2 pounds flank steak 1/8 teaspoon caraway seed 1/4 teaspoon dried marjoram … Continue reading Authentic Hungarian Goulash