Tanya’s Boneless Short Ribs
Ingredients 4 pounds boneless beef short ribs, trimmed and cut into 2-inch pieces 1 (8 ounce) can tomato sauce 1 … Continue reading Tanya’s Boneless Short Ribs
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Blue Cheese, Walnut, and Pear Pizza
Ingredients 1 pre-baked pizza crust 2 cloves garlic, minced 1 tablespoon Dijon mustard 2 sprigs fresh rosemary, chopped 1/4 cup … Continue reading Blue Cheese, Walnut, and Pear Pizza
Caroline’s Chocolate Fudge Frosting
Ingredients 1/2 cup butter 3 (1 ounce) squares unsweetened chocolate 1 pound confectioners’ sugar 1/2 teaspoon vanilla extract 3/4 cup … Continue reading Caroline’s Chocolate Fudge Frosting
Chocolate Spread
Ingredients 1 cup unsalted butter, softened 3 tablespoons honey, or more to taste 3 tablespoons unsweetened cocoa powder Directions Beat … Continue reading Chocolate Spread
Clean-Eating Snickerdoodle
Ingredients Parchment paper Cooking spray 2 cups whole wheat flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon … Continue reading Clean-Eating Snickerdoodle
Best Oven Baked French Toast
Ingredients 1/2 cup butter, melted 3/4 cup brown sugar 1 tablespoon ground cinnamon 12 slices sandwich bread 6 eggs 1/2 … Continue reading Best Oven Baked French Toast
Couscous Gourmet
Ingredients 1 1/4 cups water 1 (10 ounce) box whole wheat couscous with flaxseed 5 teaspoons butter 1 teaspoon chopped … Continue reading Couscous Gourmet