Cole Slaw
Ingredients 8 cups finely chopped cabbage, about 1 head 1/4 cup shredded carrot, about 1 medium carrot 1/3 cup sugar … Continue reading Cole Slaw
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Chilled Chocolate-Peanut Butter Cookies
Ingredients 2/3 cup sweetened flaked coconut 1/4 cup honey 1/4 cup light corn syrup 1/3 cup creamy peanut butter 1/4 … Continue reading Chilled Chocolate-Peanut Butter Cookies
Shrimp Biryani
Ingredients 2 cups basmati rice 1 pound medium raw shrimp, peeled and deveined, halved crossways 3 medium garlic cloves, minced … Continue reading Shrimp Biryani
Grilled Zucchini with Herbs
Ingredients 2 tbsp olive oil 1 tbsp lemon juice 3/4tsp salt 1 tsp fresh oregano, chopped 1 tsp fresh basil, … Continue reading Grilled Zucchini with Herbs
Herbes de Provence Pork Roast
Ingredients 1 small rolled pork roast, about 2lbs 1/2 onion, finely chopped 1 garlic clove, finely chopped 1 1/2 tbsp … Continue reading Herbes de Provence Pork Roast
Couscous Salad with Spinach, Feta, Cherry Tomatoes and Herbs
Ingredients 2 1/2 cups water or broth 2 cups whole wheat couscous 1/4 cup olive oil, divided 1 bunch spinach, … Continue reading Couscous Salad with Spinach, Feta, Cherry Tomatoes and Herbs
Raw and Fried Tuscan Kale and Brussels Sprouts Salad
Ingredients 2 tablespoons light brown sugar 1/4 cup fresh lime juice 1/4 cup Asian fish sauce 2 Thai chiles, finely … Continue reading Raw and Fried Tuscan Kale and Brussels Sprouts Salad