Birdkitty’s Peanut Butter Icing
Ingredients 2 tablespoons butter, softened 3/4 cup peanut butter 1/2 cup milk 1 teaspoon vanilla extract 1 (16 ounce) package … Continue reading Birdkitty’s Peanut Butter Icing
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Pepperoni Cheese Balls
Ingredients 8 ounces pepperoni sausage 8 ounces cream cheese 1 teaspoon Worcestershire sauce 2 tablespoons butter 1/2 cup sour cream … Continue reading Pepperoni Cheese Balls
Chicken Chimichangas with Sour Cream Sauce
Ingredients Chicken filling: 2 large skinless, boneless chicken breast halves 3 cups water 1 tablespoon chili powder 1/2 teaspoon salt … Continue reading Chicken Chimichangas with Sour Cream Sauce
Refried Bean and Cheese Enchiladas
Ingredients Cooking spray 2 (16 ounce) cans refried beans 2 cups shredded Mexican cheese blend, divided 1/2 cup chopped onion … Continue reading Refried Bean and Cheese Enchiladas
Chef John’s Chocolate Mint Brownies
Ingredients 1/2 cup unsalted butter 1 1/8 cups sugar 3/4 cup unsweetened cocoa powder 2 large eggs 1/2 teaspoon vanilla … Continue reading Chef John’s Chocolate Mint Brownies
Pecan Pie Cake I
Ingredients 1/2 cup butter, softened 1 cup packed brown sugar 1 (18.25 ounce) package butter pecan cake mix 2 tablespoons … Continue reading Pecan Pie Cake I
Easy Sour Cream Scalloped Potatoes
Ingredients 12 large potatoes, peeled and halved 2 (10.5 ounce) cans cream of chicken soup 2 cups sour cream 2 … Continue reading Easy Sour Cream Scalloped Potatoes