Skip to content

My Cooking Recipes

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Author: admin

Chinky’s Puto Bread

Chinky’s Puto Bread

Ingredients 2 3/4 cups cake flour 1 1/4 cups white sugar 2 tablespoons baking powder 1/2 cup evaporated milk 1 … Continue reading Chinky’s Puto Bread

Raisin Loaf

Raisin Loaf

Ingredients 1/4 cup margarine 3/4 cup white sugar 2 eggs 1 cup milk 1 teaspoon vanilla extract 2 cups all-purpose … Continue reading Raisin Loaf

Pumpkin Rolls I

Pumpkin Rolls I

Ingredients 2 (.25 ounce) packages active dry yeast 1 1/2 cups warm water (110 degrees F/45 degrees C) 1/3 cup … Continue reading Pumpkin Rolls I

Maple Twists

Maple Twists

Ingredients 3 ounces cream cheese, softened 1/4 cup confectioners’ sugar 2 tablespoons margarine, softened 1 cup packed brown sugar 1/2 … Continue reading Maple Twists

Poppy Seed Bread III

Poppy Seed Bread III

Ingredients 3 cups all-purpose flour 2 1/4 cups white sugar 1 1/2 teaspoons baking powder 1 1/2 teaspoons salt 1 … Continue reading Poppy Seed Bread III

Grandma VanDoren’s White Bread

Grandma VanDoren’s White Bread

Ingredients 3 cups warm water 3 tablespoons active dry yeast 3 teaspoons salt 4 tablespoons vegetable oil 1/2 cup white … Continue reading Grandma VanDoren’s White Bread

Dr. Michael’s Yeasted Cornbread

Dr. Michael’s Yeasted Cornbread

Ingredients 3 1/2 cups bread flour 1/2 cup cornmeal 1 teaspoon salt 3 tablespoons white sugar 3 tablespoons shortening 1 … Continue reading Dr. Michael’s Yeasted Cornbread

Posts navigation

Older posts
Newer posts

Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
Proudly powered by WordPress Theme: Publication by Automattic.
My Cooking Recipes
Proudly powered by WordPress Theme: Publication.