Ingredients 1/2 pound thick-sliced peppered bacon 1 tablespoon bacon drippings 1 cup mayonnaise 3 large tomatoes, diced 2 large cucumbers, … Continue reading Grandma Jane’s Kicked Up Tomato and Cucumber Salad
Ingredients 1 (2.25 ounce) package sliced almonds 1 head napa cabbage, thinly sliced 1 (12 ounce) bottle poppy seed dressing, … Continue reading Cranberry-Poppy Seed Coleslaw
Ingredients Cooking spray 1 (11 ounce) package pie crust mix (such as Betty Crocker) 3 tablespoons cold butter, cubed 1/3 … Continue reading Portuguese Egg Tarts
Ingredients 1/2 cup butter, softened 1 cup white sugar 1 egg 1 (8 ounce) can crushed pineapple 2 cups all-purpose … Continue reading Pineapple Puffs
Ingredients 1 1/2 cups macaroni 2 tablespoons cider vinegar 1 cup shredded Cheddar cheese 1/2 cup chopped green bell pepper … Continue reading Macaroni and Cheese Salad
Ingredients 1 pound spaghetti 1/4 cup butter 1/2 cup Parmesan cheese, or to taste 1 (16 ounce) container sour cream, … Continue reading Aunt Barb’s Spaghetti Pie
Ingredients 2 large russet potatoes, each cut into 8 thick steak fry-size wedges 1 tablespoon chopped fresh thyme 1 pinch … Continue reading Duck Fat Steak Fries
