Quick and Easy Cheese Bread
Ingredients 1 3/4 cups all-purpose flour 1/4 cup white sugar 2 1/2 teaspoons baking powder 3/4 teaspoon salt 1 cup … Continue reading Quick and Easy Cheese Bread
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Honey Beet Salad
Ingredients 4 large beets 1/4 cup water 3 tablespoons balsamic vinegar 1 tablespoon honey 1 1/2 teaspoons red wine vinegar … Continue reading Honey Beet Salad
Buffalo Chicken Stuffed Shells
Ingredients 1 pound ground chicken 1/4 cup butter 1 cup cayenne pepper sauce (such as Frank’s RedHot) 1 (16 ounce) … Continue reading Buffalo Chicken Stuffed Shells
Mom’s Old Fashioned Fried Chicken
Ingredients 1 (4 pound) chicken, cut into pieces 2/3 cup all-purpose flour salt and pepper to taste 2 teaspoons garlic … Continue reading Mom’s Old Fashioned Fried Chicken
Thai Spiced Barbecue Shrimp
Ingredients 3 tablespoons fresh lemon juice 1 tablespoon soy sauce 1 tablespoon Dijon mustard 2 cloves garlic, minced 1 tablespoon … Continue reading Thai Spiced Barbecue Shrimp
Leftover Pork Roast BBQ Wrap
Ingredients 1/2 pound cooked pork roast, shredded 2 (10 inch) flour tortillas 1/4 cup barbeque sauce 4 slices Cheddar cheese, … Continue reading Leftover Pork Roast BBQ Wrap
Fabulous Fruit Salad II
Ingredients 2 cups diced apples 1 cup sliced banana 1 cup sliced fresh strawberries 1 cup chopped walnuts 1 cup … Continue reading Fabulous Fruit Salad II