Tzatziki Sauce with Dill
Ingredients Cheesecloth 1 (16 ounce) container plain yogurt 1 cucumber – peeled, seeded, and grated 1 clove garlic, minced 1 … Continue reading Tzatziki Sauce with Dill
Ingredients Cheesecloth 1 (16 ounce) container plain yogurt 1 cucumber – peeled, seeded, and grated 1 clove garlic, minced 1 … Continue reading Tzatziki Sauce with Dill
Ingredients 1 (6 ounce) can pineapple juice 1/4 cup vegetable oil 1/4 cup soy sauce 3 tablespoons brown sugar 1/2 … Continue reading Teriyaki Marinated Chicken
Ingredients 4 large ripe tomatoes, halved and seeded 1/2 red onion, finely chopped 2 cloves garlic, peeled and crushed 2 … Continue reading Grilled Tomato Salsa
Ingredients 1/2 teaspoon vegetable oil 12 fresh Padron chile peppers 3 cups white vinegar 1/2 cup white sugar 4 cloves … Continue reading Pickled Padron Peppers
Ingredients 1 pound bulk pork sausage 6 eggs 2 cups milk 1 teaspoon salt 1 teaspoon ground mustard 1 cup … Continue reading K-Dub’s Sausage and Egg Casserole
Ingredients 1 1/2 pounds zucchini 1/4 cup unsalted butter 2 tablespoons olive oil 1 shallot, minced 2 cloves garlic, minced … Continue reading Zucchini Noodle Shrimp Scampi
Ingredients 4 serrano chile peppers, chopped, or more to taste 4 green onions, chopped, or more to taste 4 cloves … Continue reading Grandma Skerston’s Secret Salsa