Ingredients
- 6 ice cubes
- 1 cup red wine
- 1 cup ginger ale
- 1/2 lime, cut into 4 wedges
Directions
Place 3 ice cubes in each cocktail glass. Divide red wine and ginger ale between the glasses. Squeeze juice from 1 lime wedge into each glass; add rind. Add second lime wedge. Stir and serve.
