Holiday Chicken Salad My Way

Ingredients

  • 1 cup mayonnaise
  • 1 teaspoon seasoned salt
  • 1 teaspoon smoked paprika
  • 1 cup white raisins
  • 1 cup chopped water chestnuts
  • 1 cup chopped pecans
  • 2 green onions, chopped
  • 4 cups cubed, cooked chicken meat
  • Ground black pepper to taste

Directions

Whisk mayonnaise, seasoned salt, and smoked paprika together in a bowl. Stir raisins, water chestnuts, pecans, and green onions into mayonnaise mixture until well-combined; add chicken and stir until completely coated. Season with black pepper. Cover the bowl with plastic wrap and refrigerate until chilled, at least 1 hour.

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