Ingredients
- 1 (12 ounce) package whipped cream cheese
- 1 (7 ounce) jar marshmallow creme
- 4 ounces sour cream
- 1 teaspoon vanilla extract
Directions
Beat cream cheese, marshmallow creme, sour cream, and vanilla extract together in a bowl using an electric mixer. Refrigerate until chilled, at least 30 minutes.
