Jayme’s Sweet Summer Berry Dessert

Ingredients

  • 1 (12 ounce) container frozen whipped topping, thawed
  • 1 (5 ounce) can sweetened condensed milk
  • 2 cups fresh blueberries
  • 2 cups chopped fresh strawberries
  • 2 cups fresh raspberries
  • Fresh mint leaves for garnish

Directions

In a bowl, mix the frozen whipped toping and sweetened condensed milk. Gently fold in 1 3/4 cup blueberries, 1 3/4 cup strawberries, and 1 3/4 cup raspberries. Top with remaining blueberries, strawberries, and raspberries. Garnish with mint, and chill until ready to serve.

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