Jill’s Sweet and Tangy Meatloaf

Ingredients

• 2 tablespoons butter
• 1 onion, finely chopped
• 3 tablespoons honey
• 2 tablespoons ketchup
• 1 tablespoon soy sauce
• 1 tablespoon hot sauce
• 2 pounds ground beef

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8×8 inch baking pan.

Melt the butter in a skillet over medium heat. Stir in the onion, honey, ketchup, soy sauce, and hot sauce. Cook and stir 5 minutes, until onion is tender.

In a bowl, mix the onion mixture with the ground beef. Transfer to the prepared baking dish.

Bake 1 hour in the preheated oven, or to an internal temperature of 165 degrees F (70 degrees C).