Ship Island Shrimp Dip

Ingredients

• 1 (8 ounce) package cream cheese
• 1 (8 ounce) container sour cream
• 1 lemon, juiced
• 1/2 (.7 ounce) package dry Italian-style salad dressing mix
• 1 (4.5 ounce) can shrimp, rinsed and drained

Directions

In a medium bowl, combine cream cheese and sour cream and blend with an electric mixer on medium speed until blended.

Add lemon juice and dressing mix; mix well. Add in shrimp and mix.

Chill dip overnight and serve.