Bacon Cheddar Spread

Ingredients

• 10 slices bacon
• 2 cups shredded Cheddar cheese
• 1 tablespoon grated onion
• 1 cup creamy salad dressing

Directions

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and crumble.

In a medium bowl, mix together crumbled bacon, Cheddar cheese, grated onion and creamy salad dressing. Chill in the refrigerator approximately 1 hour before serving.