Maryellen’s Baked Onions

Ingredients

• 6 sweet onions
• 1/4 cup balsamic vinegar
• 1/4 cup honey
• 1/8 teaspoon fresh chopped tarragon

Directions

Preheat oven to 350 degrees F (175 degrees C).

Peel onions and make two cross cuts on the top of the onion. Place in a clay cooker or casserole dish.

Mix together the Balsamic vinegar, honey and tarragon. Pour over onions and marinate for 1 hour.

Bake for 30 to 40 minutes or until onions are tender.