Joey’s Cheesecake

Ingredients

• 1 (9 inch) prepared graham cracker crust
• 2 (8 ounce) packages lowfat cream cheese, softened
• 1/2 cup white sugar
• 1/2 teaspoon vanilla extract
• 2 eggs
• 1 (8 ounce) container blueberry flavored yogurt

Directions

Preheat oven to 375 degrees F (190 degrees C. )

In a large bowl, beat the cream cheese, sugar and vanilla until smooth. Beat in eggs, one at a time. Stir in yogurt. Pour filling into crust.

Bake in the preheated oven for 30 to 40 minutes, or until filling is set. Refrigerate at least 4 hours before serving.