Quick and Easy White Cheese Dip

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 (8 ounce) package shredded Monterey Jack cheese
• 1 (8 ounce) package shredded Parmesan cheese
• 1/2 cup chopped onion
• 1/2 cup mayonnaise

Directions

Preheat oven to 425 degrees F (220 degrees C).

Mix cream cheese, Monterey Jack cheese, Parmesan cheese, onion, and mayonnaise together in a bowl; transfer to a baking dish or pie pan and spread evenly.

Bake in the preheated oven until top is brown and bubbling, about 20 minutes.