Ingredients
- 1 (16 ounce) package hot dogs, cut into bite-size pieces
- 1/2 cup bourbon whiskey
- 1/2 cup ketchup
- 1/2 cup brown sugar
Directions
Place hot dogs, bourbon whiskey, ketchup, and brown sugar into a saucepan over medium heat. Heat, stirring often, until the brown sugar has dissolved and sauce is bubbly, 10 to 15 minutes.
