Ingredients
- 1 1/4 cups mayonnaise
- 1 cup fresh crabmeat
- 1 cup shredded Cheddar cheese
- 1/4 cup French salad dressing
- 1/2 lemon, juiced
- 2 teaspoons prepared horseradish
Directions
Mix mayonnaise, crabmeat, Cheddar cheese, French salad dressing, lemon juice, and horseradish together in a bowl; refrigerate until the flavors blend, at least 4 hours.
