Quick Enchilada Sauce

Ingredients

• 1 (15 ounce) can tomato sauce
• 1 (6 ounce) can tomato paste
• 1 1/2 cups beef broth
• 1/2 teaspoon salt (optional)
• 1/4 teaspoon dried oregano
• 1/4 teaspoon ground cumin
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 2 teaspoons chili powder, or more to taste

Directions

Mix tomato sauce, tomato paste, beef broth, salt, oregano, cumin, garlic powder, onion powder, and chili powder together in a saucepan until smooth.

Bring sauce to a boil, reduce heat to low, and simmer for 10 minutes.