Healthier Apple Crisp II

Ingredients

• 10 cups unpeeled, cored, and sliced apples
• 1/2 cup white sugar
• 1 tablespoon white whole wheat flour
• 1 teaspoon ground cinnamon
• 1/2 cup water
• 1 cup quick cooking oats
• 1 cup white whole wheat flour
• 1/2 cup packed brown sugar
• 1/2 cup chopped walnuts
• 1/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/2 cup butter, melted

Directions

Preheat oven to 350 degrees F (175 degree C).

Place the sliced apples in a 9×13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.

Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda, walnuts and melted butter together. Crumble evenly over the apple mixture.

Bake at 350 degrees F (175 degrees C) for about 45 minutes.