Date Haroset

Ingredients

• 1/2 pound chopped dates
• 1 cup golden raisins
• 1/2 cup red wine
• 1/2 cup coarsely chopped walnuts
• 1 teaspoon ground cinnamon
• 1/2 cup confectioners’ sugar

Directions

Place the chopped dates and golden raisins in a small saucepan with the wine. Cook over low heat, stirring occasionally, until the fruit thickens to a soft paste. Cool.

Stir nuts and cinnamon into the cooled fruit mixture.

Form paste into small, bite-size balls. Roll in confectioners' sugar.