Ingredients
- 1 (6 ounce) can crabmeat, drained and flaked
- 1 (8 ounce) package cream cheese, softened
- 1 1/2 tablespoons prepared horseradish
- 1 dash Worcestershire sauce
- 2 teaspoons chili sauce
- 1 teaspoon lemon juice
Directions
In a medium microwave safe bowl, blend crabmeat, cream cheese, horseradish, Worcestershire sauce, chili sauce and lemon juice.
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Microwave the mixture on high 3 to 5 minutes, or until hot and bubbly.