Turkey Nuggets (or Chicken)

Ingredients

• 1/4 cup water
• 1 1/2 teaspoons baking powder
• 2 cups shredded cooked turkey
• 1/2 cup all-purpose flour
• 1 egg
• 1 pinch salt and ground black pepper to taste
• 1 tablespoon vegetable oil, or as needed

Directions

Stir water and baking powder together in a bowl (mixture should foam). Mix turkey, flour, egg, salt, and black pepper into water and baking powder. Form mixture into bite-size nuggets.

Heat vegetable oil in a skillet over medium heat. Fry the nuggets in the hot vegetable oil until golden brown, 5 to 8 minutes per side.