Buttermilk Prairie Waffles

Ingredients

• 2 cups sifted flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 4 large eggs, at room temperature
• 2 cups buttermilk
• 1 cup melted butter

Directions

Preheat a waffle iron according to manufacturer's instructions. Spray waffle iron with non-stick cooking spray or brush with oil.

Whisk flour, baking powder, baking soda, and salt together in a bowl.

Beat eggs in a large bowl until light and fluffy. Stir flour mixture into eggs, one third at a time, alternating with buttermilk, until just combined; stir in butter.

Pour batter into preheated waffle iron; cook until golden brown, about 3 minutes.