Easy Tofu Salad

Ingredients

• 2 (14 ounce) packages extra-firm tofu, cut into cubes
• 3 tablespoons soy sauce
• 1 tablespoon rice wine vinegar
• 2 teaspoons roasted sesame seeds (optional)

Directions

Place tofu cubes in a large bowl.

Combine soy sauce, rice wine vinegar, and roasted sesame seeds in a small bowl. Pour over tofu; toss to mix.

Chill tofu until flavors are combined, about 2 hours.

Remove from refrigerator. Scoop tofu into small servings bowls and serve.