- 1 1/2 cups shredded Cheddar cheese
- 1 (8 ounce) package cream cheese
- 1/2 cup mayonnaise
- 1 (3 ounce) jar bacon bits (such as Hormel)
- 2 green onions, chopped, or more to taste
Preheat oven to 350 degrees F (175 degrees C).
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Mix Cheddar cheese, cream cheese, mayonnaise, bacon bits, and green onions together in a bowl; transfer to an 8-inch square baking dish.
Bake in the preheated oven until dip is bubbling and cheese is melted, 15 to 20 minutes.