Blue Hawaiian Cocktail

Ingredients

• 1 fluid ounce light rum
• 1 fluid ounce blue Curacao liqueur
• 2 fluid ounces pineapple juice
• 1 fluid ounce cream of coconut
• 1 cup crushed ice
• 1 pineapple slice
• 1 maraschino cherry

Directions

Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass.

Garnish with a slice of pineapple and a maraschino cherry.