Strawberry Mint Chia Fresca


  • 2 cups ripe strawberries
  • 1 cup water
  • 1 cup fresh mint leaves
  • 2 (17.5 ounce) cans coconut water
  • Water
  • 1/4 cup lime juice
  • 1/4 cup lemon juice
  • 2 tablespoons agave nectar
  • 1/3 cup chia seeds


Blend strawberries, 1 cup water, and mint leaves in a blender until smooth, 20 to 30 seconds; strain into a 2-quart pitcher. Stir coconut water, 1 cup water, lime juice, lemon juice, and agave nectar into the strawberry mixture.

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Mix chia seeds in small increments into the strawberry mixture, stirring continually to keep from clumping together. Refrigerate mixture until chia seeds fully absorb the liquid, 30 minutes to overnight.