Spicy Chicken-n-Cheese Balls

Ingredients

• 1 tablespoon vegetable oil
• 1 small onion, chopped
• 1 pound ground chicken
• 3 cups biscuit baking mix
• 12 ounces shredded Colby-Monterey Jack cheese
• 1 teaspoon minced garlic
• 1/2 teaspoon crushed red pepper flakes

Directions

Preheat oven to 350 degrees F (175 degrees C).

Heat oil in a skillet over medium heat. Saute onions until soft and translucent; transfer to a large bowl. Add ground chicken, baking mix, shredded cheese, garlic and red pepper flakes. Mix well, and form into 1 inch balls. Place on a non-stick baking pan.

Bake in preheated oven for 15 to 20 minutes, or until browned.