Easy Frankfurters

Ingredients

  • 1 tablespoon vegetable oil
  • 1 red onion, chopped
  • 1 teaspoon red chili powder
  • 1/4 teaspoon garam masala
  • 1 (16 ounce) package frankfurters, sliced
  • 1 tablespoon ketchup (optional)

Directions

Heat oil in a skillet over medium heat; cook and stir onion in hot oil until slightly pink, about 5 minutes. Add red chili powder and garam masala; stir to coat the onion. Stir the frankfurter slices into the onion mixture; cook and stir until hot, about 2 minutes. Pour the ketchup over the frankfurters; stir to coat.

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