Ingredients
- 1 (15 ounce) can garbanzo beans, drained
- 1 cup fresh cilantro, or to taste
- 1 jalapeno pepper, stemmed and diced – or to taste
- 2 cloves garlic, diced
- 1 tablespoon olive oil, or as needed
- Salt and ground black pepper to taste
- 1 pinch garlic powder, or to taste
Directions
Blend garbanzo beans, cilantro, jalapeno pepper, garlic, olive oil, salt, black pepper, and garlic powder in a blender until smooth.
