Ingredients
- 1 cup plain yogurt
- 1/2 cucumber, peeled and finely chopped
- 1 teaspoon fresh lemon juice
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon ground white pepper
Directions
In a blender, combine the yogurt, cucumber, lemon juice, garlic, salt and pepper. Blend until smooth and refrigerate until chilled.
