Ingredients
- 3/4 cup frozen strawberries, partially thawed
- 1/2 cup vanilla coconut milk beverage
- 1/2 cup low-fat Greek-style yogurt
- 1 tablespoon flax seed meal
- 1 tablespoon almond butter
- 1 teaspoon honey, or more to taste
- 1/2 teaspoon vanilla extract
Directions
Blend strawberries, coconut milk, yogurt, flax seed, almond butter, honey, and vanilla in a blender until no traces of yogurt can be seen. Stop the blender and scrape down the sides with a rubber spatula. Continue blending until the mixture is completely smooth, about 1 more minute.
