Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup mayonnaise
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 cup shredded whole milk mozzarella, divided
- 8 ounces homemade or prepared pre-cooked meatballs, diced
- 3 plum tomatoes, seeded and diced
- 3 pitted black olives, diced
- 3 pitted green olives, diced
- RITZ Crackers for dipping
Directions
Preheat oven to 350 degrees F.
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BRANDED KITCHENWARE
Combine cream cheese, mayonnaise, grated Parmesan, and oregano.
Reserve 1 tablespoon mozzarella cheese. Stir in remaining mozzarella cheese, meatballs, tomatoes and olives until combined.
Spoon into 1 1/2 quart baking dish. Top with reserved mozzarella cheese.
Bake uncovered for 25 to 30 minutes.
Serve with Ritz Crackers for dipping.