Crostini D’Emily

Ingredients

• 1 day old baguette
• 1/4 cup butter, softened
• 1 tablespoon olive oil
• 3 cloves garlic, chopped

Directions

Preheat oven to 375 degrees F (190 degrees C).

Slice the baguette crosswise into 1/4 inch thick slices

In a small bowl, stir together the butter, olive oil, and chopped garlic. Spread the butter mixture onto each slice of the bread. Place the slices onto a cookie sheet buttered side up.

Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or until lightly toasted, and hard.