Santa’s Whiskers I

Ingredients

• 1 cup butter
• 1 cup white sugar
• 2 tablespoons milk
• 1 teaspoon vanilla extract
• 2 1/2 cups sifted all-purpose flour
• 3/4 cup finely chopped red and green candied cherries
• 1/2 cup chopped pecans
• 3/4 cup flaked coconut

Directions

In mixer bowl, cream together butter or margarine and sugar. Blend in milk and vanilla. Stir in flour, candied cherries and nuts.

Form into 2 rolls, each 2 inches in diameter and 8 inches long. Roll in coconut.

Wrap and chill several hours or overnight.

Slice 1/4 inch thick. Place on ungreased cookie sheet. Bake in 375 degrees F (190 degrees C) oven for 12 minutes or till edges are golden.