Meatloaf With A Bite

Ingredients

• 1 pound ground beef
• 1 1/2 cups medium salsa
• 1/4 cup grated Parmesan cheese
• 1/4 cup shredded Monterey Jack cheese
• 1 egg
• 1 cup crushed saltine crackers

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9×5 inch loaf pan.

In a large bowl, mix together ground beef, salsa, cheese, egg, and cracker crumbs. Form into a loaf, and place in prepared pan.

Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the meat should be browned through, and the juices clear.