Purple Apple Slaw

Ingredients

  • 1/2 medium head red cabbage, finely shredded
  • 1/4 cup finely minced white onion
  • 2 Fuji apples, peeled, cored and finely diced
  • 1 cup mayonnaise
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 teaspoons sugar
  • 2 tablespoons lemon juice
  • 2 tablespoons milk

Directions

In a large serving bowl, toss together the cabbage, onion, and apples. In a small bowl, whisk together the mayonnaise, salt, pepper, sugar, lemon juice, and milk. Pour dressing over the cabbage mixture, and toss to coat. Chill until serving.

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