Jenny Allen’s Fruit Salad

Ingredients

• Dressing:
• 1/2 cup vegetable oil
• 1/4 cup lemon juice
• 2 tablespoons spicy brown mustard
• 1 teaspoon white sugar
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground white pepper
• 1 pinch ground black pepper
• Salad:
• 1 head romaine lettuce, torn into bite-size pieces
• 1/2 small red onion
• 1/2 cup fresh blueberries
• 1/2 cup sliced toasted almonds
• 1 (3 ounce) can mandarin oranges, drained
• 4 strawberries, sliced (or more to taste)

Directions

Whisk oil, lemon juice, mustard, sugar, salt, white pepper, and black pepper together in a bowl until smooth.

Toss lettuce, onion, blueberries, almonds, mandarin oranges, and strawberries together in a large bowl. Drizzle dressing over salad and toss to coat.