Ingredients
- 2 bananas, sliced into 1/4-inch pieces
- 1 tablespoon brown sugar
- 1 tablespoon milk
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
Directions
Place bananas in a saucepan over high heat; cook and stir until bananas become a chunky paste, about 5 minutes. Turn temperature down to medium, and mix brown sugar, milk, cinnamon, and vanilla extract into saucepan. Stir until all ingredients are well combined, about 5 minutes.
