Habanero BBQ Sauce

Ingredients

• 4 cups cider vinegar
• 4 habanero peppers, minced (wear gloves)
• 3 tablespoons minced onion
• 2 cloves minced garlic
• 1 tablespoon red pepper flakes
• 1 tablespoon cayenne pepper
• 2 teaspoons dry mustard
• 2 teaspoons white pepper
• 1 teaspoon seasoned salt
• 2 cups dark brown sugar
• 1/2 cup ketchup

Directions

Bring vinegar to a boil in a saucepan; add habanero peppers, onion, garlic, red pepper flakes, cayenne pepper, mustard, white pepper, and seasoned salt. Allow mixture to return to a boil, then stir in brown sugar and ketchup.

Boil sauce for 15 minutes, stirring constantly. Reduce heat to medium-low and simmer, stirring occasionally, until thickened, 30 to 45 minutes. Cool and serve.